Potassium tartrates

Limited risk
Alternate Names:
  • cream of tartar
Info from food-info.net:
  • Description:
    • Function:
      • Potassium tartarate is an acidity regulator and anti-oxidant. Also used in producing baking powder and as emulsifier.
    • Origin:
      • Potassium salts of tartaric acid, a natural acid present in many fruits, especially grapes. Commercially prepared from waste products of the wine industry (grape skins).
    • Side effects:
      • It is not metabolised in the body; thus, it is excreted in the urine without side effects.
    Dietary restrictions:
    • Tartaric acid and tartarates can normally be consumed by all religious groups, vegans and vegetarians.
    Acceptable daily intake:
    • Unknown
    Status:
    • Unknown
Info from proe.info:
  • Description:
    • Benefits:
      • Unknown
    • General:
      • Unknown
    • Harm:
      • Unknown
    • Legal:
      • Unknown
    • Use:
      • Unknown
    • Links:
      • Unknown
    Dietary restrictions:
    • Unknown
    Acceptable daily intake:
    • Unknown
    Status:
    • Unknown
ninamvseeno.org -- site no longer live
  • Description:
      • Unknown
    Dietary restrictions:
    • Unknown
    Acceptable daily intake:
    • 30,000 mg/kg body weight/day (JECFA, 1977)
    Status:
    • Approved in the EU.
References:
Restrictions:
  • None
Tags:
Links:
  • GSFA
  • JECFA